Allround hospitality medewerker

The Hoxton, Lloyd Amsterdam We’re looking for a Food & Beverage Intern to shake things up with us in Breman Brasserie.

Breman Brasserie is an all-day restaurant that pays homage to the history of the iconic Lloyd building and features a menu of traditional European-meets-South American food. The bar serves classic cocktails with vibrant flavours and captivating New World wines. More about us… A city so good we had to double down! In 2023 we have opened our second Hoxton in Amsterdam, this time based in the Eastern Docklands where we are lovingly taking the reins of the historic former Lloyd Hotel. This beautiful property features 136 bedrooms, including the introduction of some new rooms categories for the Hox, a large ground floor restaurant and huge outdoor terrace, a new bar and The Apartment – our unique meetings and events concept. The Hoxton is a series of open-house hotels, each in a neighbourhood that we love. Ever since we opened our first hotel in Shoreditch, we’ve never just been about offering a bed for the night.

Naar wie zijn wij op zoek?

What you’ll do… •You're the first face our guests see, and you have your own way of treating them as individuals, making them feel welcome and their stay special - the Hox way •Deal with the coming and going of guests, making sure all bills are correct and contain no surprises •Work with the barback team in keeping things running What we're looking for... •Individuals. You’re looking for a place where you can be you; no clones in suits here •Passion for hospitality – whether that’s a drink, a meal, an event or a bed for the night •You’re all about having a positive impact on the people you interact with, leaving them with a memorable experience •You’re not precious. We leave our egos at the door and help get things done •You’re up for doing things differently and trying (almost) everything once •If we got stuck in a lift together we’d have a good time and share a few laughs •You want to be part of a team that works hard, supports each other and has fun along the way

Wat biedt het bedrijf?

•Become part of a team that’s very passionate about creating great hospitality experiences •2 days holiday per month (plus bank holidays) •Food on us during your shift •Enjoy a free night at The Hoxton and a meal for two when you first start with us •Training to get you settled into your role with ongoing development that helps you think, make and thrive to set you up for success at work. •Time off to volunteer with one of our partner charities. •Hox Hero and Nifty fifty, our rewards for going the extra mile and living our values •An annual diversity and inclusion calendar of events creating opportunities for you to learn, celebrate and make a positive impact •Regular team get togethers, from our High Fives to our (pretty special!) team parties – we know how to have a good time! •The chance to challenge the norm and work in an environment that is both creative and rewarding •Join an innovative, fast-growing, international group that is shaking things up

Wat ga je leren?

  • Treedt op als aanspreekpunt voor klant/gast/reiziger/bezoeker
  • B1-K1-W1 Ontvangt de klant/gast/reiziger/bezoeker
  • B1-K1-W2 Informeert en adviseert de klant/gast/reiziger/bezoeker
  • B1-K1-W3 Verkoopt en/of verhuurt producten en/of diensten
  • B1-K1-W4 Signaleert en behandelt klachten
  • B1-K1-W5 Onderhoudt in- en/of externe contacten
  • Voert administratieve processen uit
  • B1-K2-W1 Houdt de voorraad bij
  • B1-K2-W2 Verzamelt en verwerkt informatie
  • B1-K2-W3 Houdt de administratie bij
  • Organiseert en voert activiteiten uit
  • B1-K3-W1 Maakt een planning voor de organisatie van activiteiten
  • B1-K3-W2 Bereidt de uitvoering van activiteiten voor
  • B1-K3-W3 Begeleidt activiteiten
  • B1-K3-W4 Rondt de activiteit af
  • Werkt in de gastvrijheidsbranche
  • B1-K4-W1 Voert voorbereidende werkzaamheden uit
  • B1-K4-W2 Neemt reserveringen aan en adviseert de gasten
  • B1-K4-W3 Adviseert gasten en registreert de bestelling
  • B1-K4-W4 Maakt dranken serveergereed
  • B1-K4-W5 Serveert de bestelling en ruimt af
  • B1-K4-W6 Creëert en onderhoudt de sfeer
  • B1-K4-W7 Bewaakt het sociaal-hygiënisch beleid
  • B1-K4-W8 Voert afrondende werkzaamheden uit

lees verder